Thursday, February 28, 2008

TARTAN DAY BLAST @ THE BOGAN - SATURDAY APRIL 5th


To everyone across North America, TARTAN DAY (April 6th) celebrates the historical links between Scotland and Scottish descendants in North America. Each year in Canada, people gather together on, or near this date to celebrate their rich Scottish heritage by hosting teas, suppers, Celtic performances and . . . only in Perth-Andover, a Tartan Day Blast!!

With lots of plaid, Celtic music, and even a few bagpipes, THE BOGAN RESTAURANT & BAR will launch Perth-Andover's first "Tartan Day Blast" on the Evening of Saturday, April 5th, 2008.

Pin on that plaid, dust off those kilts and enjoy a fantastic evening of great food, drinks and entertainment as only the Baird Clan at the Bogan can offer!

WHISKY PAIRINGS DINNER COMES TO PERTH-ANDOVER!

From its earliest days, whisky has been known for its curative and creative properties. Charming Saints and tormenting sinners, Scotland’s national drink has evolved into a unique cultural icon of the people who savor it.

Now, for the first time in Atlantic Canada, a pilgrimage will be made to the small New Brunswick village of Perth-Andover on May 10th by those looking for the “ultimate whisky experience”!

Appealing to both the enthusiast and the novice alike, organizers have combined a celebration of excellent Scottish single malt whiskies expertly matched with a delicious five-course meal.

For only $45 per ticket ($35 for whisky-free attendance),
come and savor the history, warmth and complexity of Scotland through its world renowned single malts - each paired with one of Chef Dirk Bishop’s masterful culinary creations.

Topping it all of with traditional Celtic entertainment and unique door prizes, visitors will enjoy a delicious, entertaining and educational experience of exceptional quality food “paired” with the ideal Scottish single malts.

With only 60 tickets available, don't delay! Contact us now to reserve your seat for a guided tour through this fantastic 5 course meal and the world of whisky!

E-mail: info2@thegatheringofthescots.com Call: Rod MacIntosh 506-273-6710